Canned fruits
Deccan Produce offers a wide variety of canned fruit products for export. This includes our normal range of Fruit pulp; new products are constantly being added to this list.

PRODUCT – SPECIFICATIONS FOR MANGO PULP

  PARAMETERS   ALPHONSO MANGO PULP   KESAR MANGO PULP
  Color Characteristic Characteristic
  Flavor Characteristic Characteristic
  Taste Characteristic Characteristic
  Brix at 200C Min. 16 Min.
  Acidity (%) As CA 0.45 – 0.75 0.40 – 0.60
  PH 3.60 – 4.00 3.60 – 4.00
  Consistency(cm/30 sec   by Bostwick at200C) 10 - 12   10 - 12
  Black Specs Per 10gm Nil Nil
  Brown Specs Per 10 gm < 5.0 < 5.0
  PACKAGING & DELIVERY
Packing OTS Cans 3.1 Kg x 6 Cans/Cartons(For Natural)
OTS Cans 850gm x 24 Cans/Cartons(For Sweetened)
Loadability Quantity per 20’ FCL 1000 Cartons
Quantity per 20’ FCL 850 Cartons
The best quality mangoes are chosen & ripened. The ripened mangoes are washed, peeled & then are sliced /diced as per customer requirement using FAM Dicer. The sliced/diced mangoes are then passed through chlorinated water. Later slices/dices are dewatered, inspected, weighed & packed to obtain the finished product.

PRODUCT – SPECIFICATIONS FOR MANGO SLICE

  INGREDIENTS   ALPHONSO MANGO   KESAR MANGO
  Storage Min -18° C Min -18° C
  Shelf Life 2 years 2 years
  Harvesting April - June May  - July
  Brix corrected at 20° C (o B) >15.0 > 16.0
  PH 3.5 - 4.0 3.5 - 4.0
  Color Natural of the Fruit Natural of the Fruit
  Flavor / Aroma Semi Ripe Alphonso Mango Semi Ripe Kesar Mango
  PACKAGING & DELIVERY
Packing 850gm x 24 No./Carton
850gm x 12 No./Carton
Loadability 850 Cartons per 20’ Container
1750 Cartons per 20’ Container
Deccan Edibles Fruit Cocktail is a dish consisting of various kinds of fruit . Our non-alcoholic canned fruit cocktail consists of a mixture of fresh fruits like pears, pineapple, cherries, grapes, papaya, resins & other tropical fruits. Canned fruits cocktail is a delicious & healthy alternative to candy & other sweets. Fruit Cocktail in can is composed of various types of fruit rich in vitamins, minerals & nutrients.

PRODUCT – SPECIFICATIONS FOR FRUIT COCKTAIL

  PARAMETERS   VALUE
  Brix 16.2
  Acidity 0.20%
  Color & Preservative Absent
  Taste & Flavor Resembling the fresh cut fruit; crunchy texture; no metallic aftertaste
  Ingredient Detail Pineapple:40%,Papaya:25%,Pear:15%,Cherry:10 %, Grapes/Raisin:10%
  PACKAGING & DELIVERY
Packing 850gm x 24 No./Carton
850gm x 12 No./Carton
Loadability 850 Cartons per 20’ Container
1750 Cartons per 20’ Container
Shelf Life Best Before 24 Months
Mango in Brine is made from sound, clean, raw or sufficiently mature fruit of known variety of mangoes, like Totapuri, Rajapuri.
The preparation process includes washing, peeling of semi ripe mangoes, and cutting in slices and stored in 13-16% brine solution with 1 % acetic acid.
The natural flavor and aroma of the fruit is retained in the final product.
The exotic aroma of the product makes it suitable for making mango chutney and pickle as per own recipe.

PRODUCT – SPECIFICATIONS FOR MANGO SLICE IN BRINE

  Color Yellow/Whitish Yellow
  Acidity (%) Acetic Acid 2.0 % Min
  PH 2.2 - 2.5
  Thickness 20 mm or as per customers' spec.
  Salt (Brine) 13 to 16 %
PACKAGING & DELIVERY
Packing HDPE –Plastic Carboy Gross wt.-125 Kg, Net wt.-100(+/-1)Kg
Loadability Quantity per 20’ FCL 180 Carboys
Shelf Life Best before 6 Months
The product derived from fresh, sound ripe,
• White Guava fruit
• Papaya fruit
Product prepared by thermal treatment to render it “Commercially sterile” & completely free from any additives & any pathogenic/ spoilage micro-organism & any other hazard.

PRODUCT – SPECIFICATIONS FOR WHITE GUAVA PUREE & RED&YELLOW PAPAYA PUREE

  PARAMETERS   WHITE GUAVA PUREE   PAPAYA PUREE
  Color Characteristic Characteristic
  Flavor Characteristic Characteristic
  Taste Characteristic Characteristic
  Brix at 200C Min.9 Min.9
  Acidity (%) As CA 0.45 – 0.60 0.45 – 0.60
  PH 3.75 – 4.10 3.75 – 4.10
  Consistency(cm/30 sec by Bostwick  at200C) 6 - 10 10 - 12
  Black Specs Per 10gm Nil Nil
  Brown Specs Per 10 gm < 5.0 < 5.0
  PACKAGING & DELIVERY
Packing OTS Cans 3.1 Kg x 6 Cans/Cartons(For Natural)
OTS Cans 850gm x 24 Cans/Cartons(For Sweetened)
Loadability Quantity per 20’ FCL 1000 Cartons
Quantity per 20’ FCL 850 Cartons
 Why Choose Us
› Majority of produce we export are Global gap certified packed in Haccp certified units ensuring full traceability and GMP for most products.

› We have over 15 years experience in the Indian food sector

› Company is lead by a young, qualified and enlightened management.

› The Company extensively contributes to Social responsibility initiatives in the education and abject poverty sector.

› We envision and high growth phase in the next 5 years.
 Products Gallery
 Updated News
  • 1) Visit us at Asia Fruit Logistica 2015, For our products upgrades and more innovative product ideas this year.

  • 2) Visit us at Asia Fruit Logistica 2014, For our products upgrades and more innovative product ideas this year.

  • 3) Visit us at :
    World Food Moscow 2014,
    New and better produce for our clients.

  • 4) Announcing the start of the new season for fresh pomegranates, contact us for detailed specs and prices.