SPICES & SEEDS: India is the Land of spices and we at Deccan Edibles source and pack the best of spies for you. Spices are packed at our facility near Mumbai or for Bulk packing is directly packed at source. We export the following varieties of spices and seeds and export to the world over.

about CUMIN SEEDS: Oblong shaped, these pale or dark brownish seeds are a very popular spice in the world and are used as a spice for their distinctive aroma. It is an aromatic spice with bitter & warm flavor. Cumin is one of the most typical spices for India & is fried or roasted before usage.

Container Capacity: 13MT

about FENUGREEK SEEDS: Fenugreek seeds have small, roughly angular, brownish yellow seeds. The seeds have a bitter yet pleasing flavor & potent aroma & are a characteristic taste of curry powders. The pebble-like seeds are often toasted to enhance their pungent aroma & have a powerful bittersweet, somewhat acrid taste, so use them in moderation. Fenugreek seeds are most commonly used in Indian cookery.

Container Capacity: 22MT

about CORIANDER SEEDS: Coriander seeds are tan-colored, ribbed, lightweight fruits with subtle flavor that is warm & spicy with a slight hint of citrus flavor. Coriander spice has an aromatic sent which is soothingly warm, nutty, slightly fruity, and complex. Traditionally, coriander is used in indian curries, gin, American cigarettes & saisages.

Container Capacity: 10MT

about DILL SEEDS: The ripe, light brown seeds emit an aromatic odor. The Indian dill, a native of Northern India is bolder than the European dill. Dill seed, with a flavor somewhat similar to caraway but also resembling that of fresh or dried dill weed, is also used as a spice.

Grades: Machine Cleaned Quality
Container Capacity: 13MT

about TURMERIC: Turmeric has been used in India for thousands of years and is a major part of Ayurvedic medicine. Deep orange-yellow powder commonly used as a spice in curries & other South Asian & Middle Eastern cuisine, for dyeing, & to impart color to mustard condiments. Its active ingredient is cur cumin & it has a distinctly earthy, slightly bitter, slightly hot peppery flavor & a mustardy smell. Cur cumin has been a centre of attraction for potential treatment of an array of diseases, including cancer, Alzheimer's disease, diabetes, allergies, arthritis and other chronic illnesses.

Container Capacity: 15MT For Whole (finger), 17MT For Ground (powder)
 Why Choose Us
› Majority of produce we export are Global gap certified packed in Haccp certified units ensuring full traceability and GMP for most products.

› We have over 15 years experience in the Indian food sector

› Company is lead by a young, qualified and enlightened management.

› The Company extensively contributes to Social responsibility initiatives in the education and abject poverty sector.

› We envision and high growth phase in the next 5 years.
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